Innovative, Seasonal, Personalized Menus
Created especially for your in-home entertaining
Bringing Spice to Your Special Event
Chef Margie and Sour Sherpa Bill are fully vaccinated!
We look forward to helping you ease into post-Pandemic entertaining with creative options for small, in-home parties.
Nutmeg Kitchens brings innovative menus and personalized service to your special in-home events. Nutmeg’s creative juices will flow to provide you with an occasion to remember. Fresh, seasonal, locally grown ingredients are always at the forefront of a Nutmeg Kitchens’ menu.
The Bay Area is opening up and so is Nutmeg Kitchens. We will adhere to guidelines set by San Mateo County and the State of California. Together, we can create an event that is not only fun, but safe for you and your guests, and develop a menu that suits your occasion, palate and budget. Begin your party planning by completing the special events questionnaire.
The cost of service personnel and rentals are in addition to Nutmeg Kitchens' chef fee and cost of ingredients. Due to liability insurance, Nutmeg Kitchens is unable to purchase or serve alcoholic beverages.
Spring Flavors Are on the Menu!
Roasted Prosciutto Wrapped Asparagus with Parmesan Dust (GF)
Roquefort Grape Truffles (GF)
Spicy Chickpea-Tomato Endive Spears (GF, Vegan)
Butter Lettuce and Spring Vegetables with Herb Vinaigrette (GF, Vegan)
Herb Roasted Salmon Filets (GF)
Moroccan-Spiced Chickpea and Butternut Squash Stew (GF, Vegan)
Roasted Fingerling Potatoes (GF, Vegan)
Balsamic Roasted Carrots (GF, Vegan)
Buttermilk Panna Cotta (GF)
How can we help you?
Please let us know of any dietary restrictions, allergies, food to avoid and food that you love.